UI Cut Off Mark 2022/2023 | University of Ibadan JAMB Cut-off Mark has been announced.
Newsonline reports that the University of Ibadan Cut Off Mark has been announced. Here is UI JAMB & Departmental Cut off Mark for the 2022/2023 academic session. Check the cut off marks by departments of University of Ibadan (UI).
This is to inform aspirants of the University of Ibadan that the cut off mark for candidates has been announced. Those seeking admission into UI are to check the current UTME Cut off mark for UI for all courses on this page.
UI has announced the cut-off mark expected of candidates who are applying for admission into the school. If you meet the cut-off point, UI would likely grant you admission provided your O’Level result is good enough.
UI is one of the best tertiary institutions in the country however, they have a fixed cut off mark for all admission seekers into the school. Candidates who have scored up to that in the Joint Admissions and Matriculations Board (JAMB) Unified Tertiary Matriculations Examinations (UTME).
UI Cut off Mark 2022
The current UTME Cut off Mark for UI is 180. The University of Ibadan is inviting candidates who made UI their first choice in the recently concluded UTME for admission into their department of choice.
UI also has supplementary forms for candidates who did not meet the minimum cut off point for their department. Candidates are expected to have at least 5 Credits in their WASSCE or NECO Result in addition to scoring at least 180 in the UTME. That is the current cut off mark for all the departments in UI. Candidates who wish to apply for admission into University of Ibadan should read about UI Post UTME and also visit UI Portal.
UI Departmental Cut Off Mark
UI Departmental cut off mark is 180. Subsequent changes to this cut off mark will be updated on The University of Ibadan website. It has been stated that only candidates who put UI as their first choice are eligible to apply.
Below are the cut off marks for each departments
|AGRICULTURAL EXTENSION AND RURAL DEVELOPMENT||51.125||50|
|CROP PROTECTION AND ENVIRONMENTAL BIOLOGY||51.5||50|
|ARABIC LANGUAGE AND LITERATURE||56.25||50|
|COMMUNICATION AND LANGUAGE ARTS||72.75||72.5|
|ENGLISH LANGUAGE AND LITERATURE||70.87||68.875|
|EUROPEAN STUDIES – FRENCH||65.125||50|
|EUROPEAN STUDIES – GERMAN||64.375||58.125|
|EUROPEAN STUDIES – RUSSIAN||54.25||50|
|COLLEGE OF MEDICINE|
|ENVIRONMENTAL HEALTH SCIENCE||57.25||50|
|HUMAN NUTRITION AND DIETETICS||61.625||59.875|
|MEDICAL LABORATORY SCIENCE||69||68.375|
|MEDICINE AND SURGERY||76.5||75.25|
|EARLY CHILDHOOD EDUCATION||52.375||50|
|GUIDANCE AND COUNSELING||56.875||54.25|
|LIBRARY, ARCHIVAL AND INFORMATION STUDIES||60.5||50|
|RENEWABLE NATURAL RESOURCES|
|AQUACULTURE AND FISHERIES MANAGEMENT||53.75||50|
|SOCIAL AND ENVIRONMENTAL FORESTRY||–||50|
|WILDLIFE AND ECOTOURISM MANAGEMENT||51.25||50|
|ENVIRONMENTAL DESIGN AND MANAGEMENT|
|THE SOCIAL SCIENCES|
|AGRICULTURAL AND ENVIRONMENTAL ENGINEERING||51.25||50|
|ELECTRICAL AND ELECTRONICS ENGINEERING||71||69.62|
|INDUSTRIAL AND PRODUCTION ENGINEERING||62.12||57.5|
|WOOD PRODUCTS ENGINEERING||53.37||50|
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